Packed with the age-old goodness of Murungai Keerai (drumstick leaves), our Murungai Podi is a nourishing blend that brings both flavour and wellness to your plate. Known for its iron-rich, immunity-boosting benefits, drumstick leaves have been cherished in South Indian kitchens for generations.
Rich in Iron and Essential Nutrients from Drumstick Leaves
Authentic South Indian Flavor with Roasted Spices
Eco-Friendly, Airtight Packaging for Lasting Freshness
Instant Mix—Ready to Enjoy with Rice, Idli, or Dosa
Regular price$6.50 AUD
Title
Ingredients
Moringa Leaves, Bengal Gram (Chana Dal), Black Gram (Whole Urad Dal), Red Chili, Gingelly Oil (Sesame Oil), Asafoetida, Salt
Storage
Store in an airtight container in a cool, dry place. Use a dry spoon. Best consumed within 6 months of opening for maximum freshness and flavour.
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We acknowledge the Traditional Custodians of the lands on which we live and work. We pay our deepest respects to Elders past, present, and emerging, and honour their enduring connection to Country, culture, and community.
