Lentil Spice Mix with Rice

Lentil Spice Mix with Rice

A Comforting, Traditional South Indian Bowl in Minutes

For days when you want something quick yet soulful, Rice with Paruppu Podi is the ultimate choice. Fluffy hot rice meets the nutty, aromatic goodness of paruppu podi, finished with a drizzle of ghee for that melt-in-the-mouth richness. This simple, protein-packed dish is a nostalgic staple in many South Indian homes, offering comfort and warmth in every bite. Using a premium, freshly ground paruppu podi ensures authentic flavor and nutrition, turning an everyday meal into a wholesome delight.

Prep Time
2 mins
Cook Time
none
Total Time
2-3 mins
Servings
1
Difficulty
Easy
Course
Main Course
Cuisine
South Indian
Diet Type
Vegetarian
Spiciness
Mild
Occasion
Everyday

Ingredients

  • Paruppu Podi, as needed
  • Ghee, as needed
  • 1 cup cooked rice

Steps

  • Mix cooked rice with 2-3 tbsp paruppu podi and drizzle ghee as required. Serve immediately.

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