Street-side flavour of your childhood, brought to your home. Roswods Chilli Gobi Masala is crafted for crispy cauliflower tossed with curry leaves and heat. It recalls snack stalls, old movie nights, and kitchen counters where food disappeared before it hit the plate. Crafted in small batches, grown in lands that practise regenerative farming, this spice mix is perfectly balanced, and free from fillers. Add to Gobi, Paneer, or Tofu and let it crisp. This is for snacking like you did back at home, carefree and seriously tasty.

Sustainably Sourced: Ingredients grown using eco-conscious, earth-friendly practices. Heritage Flavour: Made based on traditional Tamil recipes, roasted and blended for deep, nostalgic taste. Nothing Artificial: No preservatives, colours, or additives—only pure, real ingredients. Supporting Local Farmers: We proudly source our spices from local regenerative farmers to uplift and sustain their livelihood. Premium Freshness: Made in Small batches, ensuring freshly produced masalas.

Chickpea Flour (Besan Flour), Rice Flour, Corn Flour, Kashmiri Chili, Coriander, Red Chili, Ginger, Garlic, Cinnamon, Cloves, Dried Fenugreek Leaves, Gingelly Oil (Sesame Oil)

Contains: Sesame, Legumes (Including Chickpea), Fenugreek Processed in a facility that also handles cereals containing gluten, wheat, soy (soya), sesame, mustard, celery, sulphites, lupin, milk, tree nuts and peanuts.